
Food Sovereignty Looking at Itself Tuesday 10 November, 2015 What if we had to develop a set of ground rules that facilitated our travelling together whilst working on Food Sovereignty as an idea which we can embrace to hold the Earth together under our shared stewardship? What would it look like, feel like, sound like? How can

We were asked by Ethical Consumer Magazine as part of Ethical Consumer week to respond to the following questions. We thought you might be interested in reading our responses to them. Tell us what your thoughts and feelings are about our responses and share some of your own. Can you tell us a little bit

Mama D, Community Centred Knowledge July, 2017 Whilst at school we learn about food webs and food chains defined as hierarchies of consumption. Each plant, then animal species obtains their nutrition through ascending layers of energy, becoming increasingly complex as it passes up the chain or across the web. Primary producer species, such as grass:

Sugar is the world’s most popular sweetener, but it does not bring the sweet life for all those who have encountered it. This should be a well known fact, but it isn’t and it’s suffocating us.